[Dinner: Game Meat Course]

コース詳細

17500 yen(税込)

Amuse-bouche, two appetizers, fish, meat (roasted aged Ezo deer with poivrade sauce or Hokkaido wild boar stewed in red wine), dessert, coffee

· Amuse

· 2 types of appetizers

·fish

• Meat (Roasted Barbary duckling from Vendée, France with red wine sauce, or roasted Hokkaido venison with poivrade sauce)

·dessert

·coffee

For an additional 1,400 yen, you can get Kamakura vegetable soup.

For an additional 1,800 yen, the fish dish will be changed to lobster.

For an additional 1,600 yen, a cheese platter will be included.

予約可能曜日: Monday to Wednesday, Friday to Sunday, holidays, days before holidays

2026/04/06 更新