Course details

Rossini Special Course with Fresh Italian Black Truffles

Rossini Special Course with Fresh Italian Black Truffles

24000 yen(Tax included)

  • 7items
  • 1-10persons

We use high-quality fresh black truffles from Italy, Extra Truffle Noir.

Course menu

Soy milk panna cotta with Italian white truffle

Fresh wild fish carpaccio with Italian caviar

French Charentais duck terrine

Pan-fried lobster with American sauce

Hitachi beef fillet (A5 rank) Rossini (sauteed foie gras, fresh black truffle, red wine sauce)

Chocolate fondant and pistachio ice cream

Coffee or tea

Reservation reception time
18:00~21:00
Available days for reservation
Monday to Wednesday, Friday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/01/11 update