Course details
Italian fresh black truffles, Japanese black beef fillet (A5) course and five types of wine
26000 yen(Tax included)
- 7items
- 1-10persons
Only available from December 20th to 25th! We will be serving fresh black truffles from Italy, which are not normally available in our restaurant, exclusively as part of our Christmas course.Please relish.We will offer wines that go perfectly with each dish of the day at a more affordable price than the ala carte menu.Wine will be served in half-sized glass.
Course menu
Soy milk panna cotta with Italian white truffle
Fresh wild fish carpaccio with Italian caviar
French Charentais duck terrine
Pan-fried lobster with American sauce
Roasted Hitachi beef fillet (A5 rank) with red wine sauce and fresh Italian black truffles
Special fondant au chocolat
Coffee or tea
- Reservation reception time
- 18:00~21:00
- Available days for reservation
- Mon-Wed, Fri-Sun, and Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/01/11 update
